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:: “S.DOMENICO” TRATTORIA::
Turin, Italy.
 

WHAT TO EXPECT

  • Atmosphere: basic and genuine, is a family-run eating house   
  • Food: Sardinian and Piedmont cooking specialities, offers both meat and fish dishes  
  • Specialities: tagliatelle with prawns and asparagus; grilled suckling pig; seadas 
  • Wines: good selection of Sardinian and italian wines  
  • Average Price / person  : 25 / 50 €, drinks included
  • Map  (Google Maps)

CHARACTERISTICS

  • Name: Trattoria “S.Domenico” 
  • Town: Turin, Italy 
  • Location: just before Turin/Grugliasco border 
  • Address: Strada della Pronda 15/B 
  • Tel: +39 011 70 16 74 
  • Fax: +39 011 70 41 224   
  • E-Mail: l.corona@libero.it       
  • Website: http://www.trattoriasandomenico.it/  
  • Recommended by: 

SERVICES

  • Seating: 130
  • Air Conditioning: YES
  • Accessible to the Disabled: YES
  • Credit Cards: YES
  • Outdoor Dining: YES 
  • Weekly Day Off: Mon.
  • Closed: August

A SHORT PROFILE…
If you want a taste of sardinian kitchen, you don’t need to take planes or ferries. A car, or even a bus is enough. Park just before the border between Turin and Grugliasco. Since 1969, in Strada della Pronda, Corona family (from Genuri, Cagliari) offers typical sardinian kitchen, in a basic, perhaps noisy, of course genuine trattoria.

Libera and her brothers are always there: summer and winter, dinners and lunches. They rest only during monday. Our fish is always fresh, and our chees and ham is fresh-cut.

We have malloreddus, classical sardinian gnocchetti, but also olives, musteba, pork fillet, and roasted pecorino cheese. More, culurgiones and ogliastrini. Finally, seadas (bitter-sweet).  

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